About Me

osuwheat

osuwheat

Since 2004 I have served as the Small Grains Extension Specialist at Oklahoma State University. I work to improve the profitability and sustainability of small grains production in the southern Great Plains through improved management and variety selection. Most of my work focuses on dual-purpose and grain-only wheat production.

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Disease and insect issues to consider prior to planting

Planting date:  Much of the winter wheat in Oklahoma is sown with the intent of being used as a dual-purpose crop. In this system wheat is grazed by cattle from late October to early March, and then harvested for grain in early summer.  In a grain-only system, wheat is generally planted in October, but in a dual-purpose system wheat is planted in early to mid-September to maximize forage production.  Planting wheat early significantly increases the likelihood that diseases such as mite-transmitted viruses, the aphid/barley yellow dwarf complex, and root and foot rots will be more prevalent and more severe.  For more detailed information on planting date and seed treatment considerations on wheat, see CR-7088 (Effect of Planting Date and Seed Treatment on Diseases and Insect Pests of Wheat)

Mite-transmitted virus diseases.    These include wheat streak mosaic (WSM), wheat mosaic (formerly called high plains disease), and Triticum mosaic (TrM).  All are transmitted by wheat curl mite (WCMs).  WCMs and these viruses survive in crops such as wheat and corn, as well as many grassy weeds and volunteer wheat.  In the fall, WCMs spread to emerging seedling wheat, feed on that seedling wheat, and transmit virus to the young wheat plants.  Wheat infected in the fall is either killed by the next spring or will be severely damaged.  Seed treatments are not effective in controlling these virus diseases.  However, planting later in the fall (after October 1 in northern OK and after October 15 in southern OK) and controlling volunteer wheat are two practices that provide some control.  It is critical that volunteer wheat is completely dead for at least two weeks prior to emergence of seedling wheat because WCMs have a life span of 7-10 days.  Thus, destroying volunteer wheat at least two weeks prior to emergence of seedling wheat will greatly reduce mite numbers in the fall.  In addition to these cultural controls, two winter wheat varieties (RonL from Kansas and Mace from Nebraska) have resistance to WSM; however, their adaptation to production is limited to northwestern Oklahoma.  For more information on mite-transmitted virus diseases, see OSU Fact Sheet 7328 (Wheat Streak Mosaic, High Plains Disease and Triticum Mosaic:  Three Virus Diseases of Wheat in Oklahoma)

Aphid/barley yellow dwarf (BYD) complex:  Viruses that cause BYD are transmitted by many cereal-feeding aphids.  BYD infections that occur in the fall are the most severe because virus has a longer time to damage plants as compared to infections that occur in the spring.  Several steps can be taken to help manage BYD.  First, a later planting date (after October 1 in northern Oklahoma and after October 15 in southern Oklahoma) helps reduce the opportunity for fall infection. Second, some wheat varieties (e.g., Duster, Endurance, Gallagher, Iba, Doublestop CL+, Bentley, Everest, Winterhawk, Redhawk) tolerate BYD better than other varieties; however, be aware that no wheat variety has a high level of resistance to the aphid/BYD complex.  Third, control aphids that transmit the viruses that cause BYD.  This can be done by applying contact insecticides to kill aphids, or by treating seed before planting with a systemic insecticide.  Unfortunately, by the time contact insecticides are applied, aphids frequently have already transmitted the virus(es) that cause BYD.  Systemic seed-treatment insecticides including Gaucho (imidacloprid) and Cruiser (thiamethoxam) can control aphids during the fall after planting.  This may be particularly beneficial if wheat is planted early to obtain forage.  Be sure to thoroughly read the label before applying any chemical.

Hessian fly:  Hessian fly infestations occur in the fall and spring.  Fall infestations arise from over-summering pupae that emerge when climate conditions become favorable.  Delayed planting (after October 1 in northern Oklahoma, and after October 15 in southern Oklahoma) can help reduce the threat of Hessian fly, but a specific “fly free date” does not exist for most of Oklahoma as it does in Kansas and more northern wheat-growing states.  This is because smaller, supplementary broods of adult flies emerge throughout the fall and winter.  Some wheat varieties are either resistant (e.g. Duster, Gallagher, SY-Southwind, LCS Wizard, Winterhawk) or partially resistant (e.g. Everest, Iba, Jackpot, PostRock, Ruby Lee, SY-Gold, T-153, Tam 304, WB-Stout) to Hessian fly infestations.  Hessian fly infestations can be reduced somewhat by destroying volunteer wheat in and around the field at least two weeks prior to emergence of seedling wheat.  Seed treatments that contain imidacloprid or thiamethoxam will also help reduce fly fall infestations, especially if combined with delayed planting and volunteer destruction.  For more information on Hessian fly, see OSU Fact Sheet: EPP-7086 (Hessian fly Management in Oklahoma Winter Wheat)

Root and foot rots:  These include several diseases caused by fungi such as dryland (Fusarium) root rot, Rhizoctonia root rot (sharp eyespot), common root rot, take-all, and eyespot (strawbreaker).  Controlling root and foot rots is difficult.  There are no resistant varieties, and although fungicide seed treatments with activity toward the root and foot rots are available, their activity usually involves early-season control or suppression rather than control at a consistently high level throughout the season.  Often, there also are different “levels” of activity related to different treatment rates, so again, CAREFULLY read the label of any seed treatment to be sure activity against the diseases and/or insects of concern are indicated, and be certain that the seed treatment(s) is being used at the rate indicated on the label for activity against those diseases and/or insects.  Later planting (after October 1 in northern Oklahoma and after October 15 in southern Oklahoma) also can help reduce the incidence and severity of root rots, but planting later will not entirely eliminate the presence or effects of root rots.  If you have a field with a history of severe root rot, consider planting that field as late as possible or plan to use it in a “graze-out” fashion if that is consistent with your overall plan.  For some root rots, there are specific factors that contribute to disease incidence and severity.  For example, a high soil pH (>6.5) greatly favors disease development of the root rot called take-all.  OSU soil test recommendations factor in this phenomenon by reducing lime recommendations when continuous wheat is the intended crop. Another practice that can help limit take-all and some of the other root rots is the elimination of residue.  However, elimination of residue by tillage or burning does not seem to affect the incidence or severity of eyespot (strawbreaker).

Seed treatments:  There are several excellent reasons to plant seed wheat treated with an insecticide/fungicide seed treatment.  These include:

  1. Control of bunts and smuts, including common bunt (also called stinking smut), loose smut, and flag smut (for more information on flag smut, go to end of this report).  The similarity of these names can be confusing.  All affect the grain of wheat, but whereas common bunt and flag smut spores carryover onseed or in the soil, loose smut carries over in the seed.  Seed treatments are highly effective in controlling all three of these bunts/smuts.  If common bunt (stinking smut) was observed in a field and that field is to be planted again with wheat, then planting certified wheat seed treated with a fungicide effective against common bunt is strongly recommended.  If either common bunt or loose smut was observed in a field, grain harvested from that field should not be used as seed the next year.  However, if grain harvested from such a field must be used as seed wheat, treatment of that seed at a high rate of a systemic or a systemic + contact seed treatment effective against common bunt and loose smut is strongly recommended.  For more information on common bunt & loose smut, see: http://www.entoplp.okstate.edu/ddd/hosts/wheat.htm and consult the “2015 OSU Extension Agents’ Handbook of Insect, Plant Disease, and Weed Control (OCES publication E-832),” and/or contact your County Extension Educator.
  2. Enhance seedling emergence, stand establishment and forage production by suppressing root, crown and foot rots.  This was discussed above under “Root and Foot Rots.”
  3. Early season control of the aphid/BYDV complex.  This can be achieved by using a seed treatment containing an insecticide.  Be sure that the treatment includes an insecticide labeled for control of aphids.
  4. Control fall foliar diseases including leaf rust and powdery mildew.  Seed treatments are effective in controlling foliar diseases (especially leaf rust and powdery mildew) in the fall, which may reduce the inoculum level of these diseases in the spring.  However, this control should be viewed as an added benefit and not necessarily as a sole reason to use a seed treatment.
  5. Suppression of early emerged Hessian fly.  Research suggests that some suppression can be achieved, but an insecticide seed treatment has little residual activity past the seedling stage.

A final consideration for fall 2015:  In the text above, I made reference to “flag smut,” which is a smut of wheat I have not mentioned previously.  Flag smut occurs in the U.S., in particular, the Pacific Northwest.  It also has been reported in the Plains States, being first reported in Kansas in the 1920s.  However, flag smut has not been observed in the Central Plains for many years until this past spring when it was found in around 20 counties in Kansas from April-June.  No flag smut was observed on wheat in Oklahoma in 2015, but much of the wheat in Oklahoma had been harvested when I found out about flag smut occurring in Kansas.  Flag smut is similar to common bunt (stinking smut) in terms of its disease cycle, but spores of this fungus erupt through the leaves rather than replace the wheat grain as with common bunt.  Additionally, leaves and tillers infected with flag smut often are twisted and deformed.

For more information on flag smut, please go to the following links.  The first link is to a press release made in mid-July, 2015 on the finding of flag smut in Kansas.  The second link is a KSU fact sheet on flag smut.

http://www.ksre.ksu.edu/news/story/wheat_smut071515.aspx

http://www.bookstore.ksre.ksu.edu/pubs/MF3235.pdf

By: Dr. Bob Hunger, Extension OSU Wheat Pathologist and Dr. Tom Royer, OSU Extension Entomologist

Wheat head armyworms in Oklahoma wheat

Heath Sanders, Canola Field Specialist with Great Plains Canola, was scouting some wheat fields for armyworms in southern Oklahoma this past week and sent us some photos of damaged wheat heads that were being fed upon by wheat head armyworm. He stated that he had a hard time finding the worms because they blended in so well with the color of the wheat.

The insect causing the damage was Faronta diffusa, known as the wheat head armyworm. Unlike the armyworm, which was discussed last week, the wheat head armyworm is very capable of damaging wheat kernels. Adult moths lay eggs on plants in the spring, and the larva feed directly on the grain heads, mostly at night. The caterpillars range in color from gray to greenish with distinct yellow, white and brown stripes going lengthwise across the body. They typically have a larger head relative to their body. Because the larvae are so variable in color, the best way to identify them is to send in a sample to the Plant Disease and Insect Diagnostic Lab.

Wheat head armyworm

Wheat head armyworm

Wheat head army worm

Wheat head armyworm

Fields can be scouted with a sweep net to determine numbers of caterpillars. There is no established treatment threshold because it rarely causes economic damage and more often than not the damage is not noticed until the grain is harvested. If wheat is at soft dough, consider treating the field to reduce damage. This insect is often found along the margins of fields so if scouting shows that they are restricted to the field edges, consider spraying the field margins with a border spray. Pay careful attention to pre-harvest intervals when selecting an insecticide.

This insect rarely causes significant damage. The major issue with wheat head armyworm damage has to do with the grain grading which is classified as IDK (Insect Damaged Kernels). Grain elevators will dock wheat when samples contain 6-31 damaged kernels per 100 grams of seed. To coincide with the Food and Drug Administration’s defect action levels, the U.S. Standards for Wheat consider wheat containing 32 or more insect-damaged kernels per 100 grams as U.S. Sample Grade. This grain is unfit for human consumption and can only be sold as animal feed. It is important to note that although the wheat is damaged, it is not an indication of an on-going infestation of grain weevil or some other stored grain insect pest.

Wheat head army worm damage and a Suzuki 4-wheeler

Wheat head army worm damage

Kernel damage associated with wheat head armyworm

Kernel damage associated with wheat head armyworm

The best strategy to manage the problem at harvest is to combine wheat harvested from head rows with wheat harvested from the rest of the field to dilute IDK percentages. Treating a field with insecticide at harvest will be of little help because the damage is already done, most of the caterpillars have already pupated and remaining larvae can’t feed on the mature wheat grain.

If a load is docked or rejected, check on insurance options. Most crop insurance policies have a Quality Loss Adjustment clause that covers the damage up to 25% of the crop’s value, regardless of the yield. Work with your elevator to collect and store samples of the wheat that can be used as evidence of the in-field damage.

This link will access Subpart M for US Standards for Wheat which discusses grades and grade requirements for wheat: http://www.gipsa.usda.gov/fgis/standards/810wheat.pdf

For more information on this topic, contact Tom A. Royer, Extension Entomologist at tom.royer@okstate.edu or Edmond Bonjour, Extension Stored Grain Entomologist

Watch for armyworms in wheat

We have a late-maturing wheat crop that finally received some needed rain.   I received a report of armyworms infesting wheat in the Vernon, Texas area. Armyworm infestations typically occur in late April through the first two weeks of May, but the cooler spring we are experiencing this year may have delayed their development.

Armyworm infestations occur more frequently around waterways, areas of lush growth, or areas with lodged plants. These areas should be checked first to determine the size of the infestation. Armyworm 2 Royer 2007

Early signs of an infestation include leaves with ragged margins that have been chewed.  You may find “frass” i.e. the excrement from armyworm caterpillars, around the base of wheat stems.  They also tend to clip heads from developing wheat plants. The head clipping I have noticed over the years us usually restricted to secondary tillers with very small, green heads that would not likely contribute much to yield.

Armyworm damaged wheat heads

Armyworm damaged wheat heads

Scout for armyworms, at 5 or more locations looking for “curled up worms”.  Armyworm caterpillars tend to feed at night, so a good strategy is to bring a flashlight and look at fields after dusk when they are feeding up on the plant stems.  The suggested treatment threshold for armyworms is 4-5 unparasitized caterpillars per linear foot of row.

Clipped heads from armyworm feeding

Clipped heads from armyworm feeding

Armyworms have a number of natural enemies that help keep populations in check, if given a chance.  In particular, parasitic wasps and flies attack them.  If you find small white cocoons littered on the ground that are about ¾ the size of a cue tip, the natural enemies have already taken care of the problem.

 

 

Parasitized armyworms

Parasitized armyworms

If wheat is past the soft dough stage, control is not warranted unless obvious head clipping can be seen and caterpillars are still present and feeding. Worms feeding on the awns when plants are past soft dough will not cause enough yield loss to justify the expense of an insecticide application that is solely intended for armyworm control. When choosing to spray, keep in mind that some insecticides require a 30 day waiting period for harvest.

Consult CR-7194 Management of Insect and Mite Pests of Small Grains for information on insecticides registered for control of armyworms.

For more information on this topic, contact Tom A. Royer, Extension Entomologist at tom.royer@okstate.edu

Wheat disease update – 15 May 2015

Wheat disease updates are written by Dr. Bob Hunger, OSU Extension Plant Pathologist

Oklahoma:  Early this week I spent time around Stillwater, Lahoma (10 miles west of Enid), and Cherokee and Alva (north-central OK not far from the Kansas border).  Wheat ranged from soft dough around Stillwater to milk at Alva (but quickly approaching dough).  There is a big difference between the wheat in these areas; obviously wheat around Alva suffered more drought stress than Cherokee, which is worse than Lahoma or Stillwater.  However, lots of moisture and cool temperatures are allowing wheat to fill and mature.

As expected, leaf rust has exploded around Stillwater, with susceptible varieties such as OK Bullet at 80-90S.  Leaves are gone on varieties that were highly susceptible to stripe rust, but varieties with stripe rust resistance that are susceptible to leaf rust (e.g., Jackpot, Greer) are now hit hard with leaf rust.

Weather since the middle of April has been reminiscent of the weather in April and May of 2007.  As a result, wheat diseases favored by cool and wet weather are starting to occur with increasing frequency and severity.  These diseases are causing head discoloration, which can be caused by fungi or bacteria.  Around Stillwater and Lahoma, head discoloration due to a bacterium (Xanthomonas) has been observed.  l have had reports of similar symptoms on wheat in southwestern OK, where more rain has fallen then around Stillwater.  This bacterial disease is called black chaff when on the heads and is called bacterial streak when symptoms are expressed on leaves.  The fungi Septoria and Stagonospora also can cause head discoloration, and we have isolated Septoria from several samples during the last week or so.  For a full discussion of the various causes of head discoloration along with pictures, clicking on the following link will take you to the e-Pest Alert sent out in June, 2007.

http://entoplp.okstate.edu/pddl/pddl/2007/PDIA6-17.pdf

Barley yellow dwarf also was observed this past week, but it was not extensive and little to no stunting was associated with the BYD spots indicating infection most likely occurred in the spring.

Purple / yellow leaves associated with barley yellow dwarf

Purple / yellow leaves associated with barley yellow dwarf

 

I have had reports of Fusarium head blight (scab) from southeastern KS, from Arkansas, and from eastern/northeastern OK, but have had no reports from anywhere else in Oklahoma.

Fusarium head blight (head scab) can partially or completely infect wheat heads

Fusarium head blight (head scab) can partially or completely infect wheat heads

Fusarium head blight (head scab)

Fusarium head blight (head scab)

Fusarium head blight infected (top) vs. normal wheat kernels

Fusarium head blight infected (top) vs. normal wheat kernels

 

The diagnostic lab continued to receive multiple samples that tested positive for Wheat streak mosaic virus, with several also testing positive for High plains virus (Wheat mosaic virus) and Barley yellow dwarf virus.  For information on mite-transmitted diseases, I refer you to EPP-7328 (Wheat Streak Mosaic, High Plains Disease, and Triticum Mosaic:  Three Virus Diseases of Wheat in Oklahoma) also available at http://osufacts.okstate.edu.

 

Reports/excerpts of reports from other states: 

Colorado:  Dr. Scott Haley (Wheat Breeder); Colorado State Univ, 13-May-2015:  “Stripe rust continues to develop in CO. Cool wet weather will likely favor continued development. Wheat is about at the heading growth stage.”

Wheat disease update – 08 May 2015

Wheat disease updates are written by Dr. Bob Hunger, OSU Extension Plant Pathologist

Oklahoma:

In addition to looking at wheat around Stillwater this past week, I also was at field meetings near Kingfisher (30 miles northwest of OKC), Kildare (10 miles north of Ponca City), and Lahoma (10 miles west of Enid).  Wheat was at full berry to borderline milk.

Stripe rust, leaf rust, and powdery mildew were present at all locations, with stripe rust by far the most prevalent.  Where a fungicide had been sprayed (e.g., in Dr. Jeff Edwards variety trial), the effect was striking in terms of green leaf tissue.  Difference in variety susceptibility to stripe rust was obvious, with Ruby Lee, Garrision, Pete, and Everest being some of the more common highly susceptible varieties.  There also seems to be varieties with high levels of resistance (e.g., Gallagher, Jackpot, etc), and intermediate resistance; however, I’ll wait until I have all ratings in to evaluate this in more detail.

This overhead shot of the Chickasha intensive and standard wheat variety trials illustrates the severity of stripe rust in the region. The intensively managed trials on the left was treated with a fungicide just prior to heading. The standard trial on the right has the exact same varieties but no fungicide. The "middle" replication between the two studies is a border of Ruby Lee that is 1/2 treated 1/2 non treated. Photo courtesy Brian Arnall.

This overhead shot of the Chickasha intensive and standard wheat variety trials illustrates the severity of stripe rust in the region. The intensively managed trials on the left was treated with a fungicide just prior to heading. The standard trial on the right has the exact same varieties but no fungicide. The “middle” replication between the two studies is a border of Ruby Lee that is 1/2 treated 1/2 non treated. Photo courtesy Brian Arnall.

Leaf rust can be found in some varieties at severe levels, but has not increased to a level comparable to stripe rust.  Most commonly, I am seeing it on leaves of varieties that are resistant to stripe rust, but susceptible to leaf rust (e.g., Jackpot).

Barley yellow dwarf also was observed at all locations, but little to no stunting was associated with the BYD, so infection most likely occurred in the spring.

Powdery mildew also was observed at every location, but only rarely was on the flag leaf or heads.

I have not seen any Fusarium head blight, but have had a few reports of it from eastern/northeastern OK.

The diagnostic lab continued to receive samples testing positive for Wheat streak mosaic virus, with several also testing positive for High plains virus (Wheat mosaic virus)  For information on mite-transmitted diseases, I refer you to EPP-7328 (Wheat Streak Mosaic, High Plains Disease, and Triticum Mosaic:  Three Virus Diseases of Wheat in Oklahoma) also available at www.wheat.okstate.edu 

 

Reports/excerpts of reports from other states: 

Kansas Dr. Erick De Wolf (Extension Plant Pathologist); Kansas State Univ, 4-May-2015:  “The past week continued to bring more finds and reports of rust diseases in Kansas. Stripe rust is the primary concern many growers and the disease is now established in many areas of the state.  The disease has moved onto the upper leaves in many fields in the southeastern and south central regions of the state.  The wheat in these areas of the state was at or near the heading and flowering stages of growth this past week. Infections on the upper leaves at these stages of growth places the crop at risk for severe yield losses.  Stripe rust was found at low levels in many counties in the central and north central regions.  The disease was also reported at low levels in western Kansas.  At this point the stripe rust was primarily low to moderate incidence (1-5%) and mostly restricted to the lower leaves of many fields in the central and western regions.  However, the weather this past week was very conducive for stripe rust and the disease may soon increase to damaging levels in more areas.

The risk of yield loss in these areas depends heavily on weather over the next 2 weeks.  Stripe rust is favored by temperatures in the 40-60’s, frequent rain or heavy dew deposition. The progress of stripe rust often slows when nighttime temperatures exceed 60 degrees F.  The weather outlook for the central region indicates that rain is likely this week but also suggests low temperatures may slow further disease development. Temperatures in north central and western Kansas may be more conducive for stripe rust.  So far the stripe rust is most severe on varieties known to be susceptible to the disease but there are some early indications of unusual disease reactions on varieties previously thought to be resistant.  I will gather more information and come back with reports soon.

Leaf rust has also been detected at trace or low levels at many of the same locations as stripe rust (Crawford, Clay, Ness, Riley, Saline, and Sumner counties).  These reports are significant because the presence of leaf rust increases the risk of disease related yield loss in the state. Many of the popular varieties grown in the state are susceptible to leaf rust and finding the disease prior to flowering indicates the leaf rust may also cause problems in some areas.  To date the leaf rust appears to be most common on varieties with the Lr39/41 resistance gene (Fuller and WB 4458 for example).

 

TEXAS:  Dr. Clark Neely (Small Grains & Oilseed Extn Specialist; Texas A&M AgriLife; College Station; 7-May-2015:  “I spent the past several days attending wheat field days in northeast Texas. Stem rust was found in susceptible soft wheat varieties in Ellis County. After fading away for the most part from warmer temperatues, stripe rust was re-establishing itself on flag leaves of susceptible varieties in due to the cooler, wet weather affecting the region. Most wheat in the region is in the milk-soft dough stage. Leaf rust was moderate to severe on susceptible lines at Howe, TX including TV 8861, however, leaf rust was much lighter at Leonard and Farmersville, TX locations.”

 

Georgia:  Alfredo Martinez, John Youmans, James Buck; University of Georgia; 6-May-2015:  “Leaf rust infections have been observed in commercial wheat fields in Southwest Georgia (Seminole Co. Mitchel Co. Taylor Co.). The incidence of leaf rust seems to be localized and the severity was low. Stripe rust was confirmed in northwest GA (Floyd Co.). The incidence and severity was minor. Commercial fields surveyed near UGA College of Agricultural and Environmental Sciences Research Station in Plains, GA and around the UGA CAES Bledsoe Farm near Griffin GA yielded no stripe, leaf rust or stem rust infections.  Low rust and powdery mildew on wheat in GA was probably due to the use of resistant varieties and /or timely applied fungicides. However, for a second year in row, Fusarium Head Blight (FHB/Scab) incidences were numerous (albeit not as prevalent as in 2014), in some fields the severity was high. Surveyed fields in Sumter Co. had severity of 50%-60%. Environmental conditions at the time of wheat flowering provided conducive conditions for FHB infections especially in the southernmost part of the state. Stagonospora spot blotch and tan spot were observed throughout the state and seemed more prevalent than previous years.”

Wheat leaf rust

Wheat leaf rust

Wheat stripe rust

Wheat stripe rust

Wheat disease update – 01 May 2015

Wheat disease updates are written by Dr. Bob Hunger, OSU Extension Plant Pathologist

Oklahoma:  This past week I spent in fields/nurseries around Stillwater and also attended field days in central OK (Caddo Cnty) and southwestern OK (Jackson Cnty).  Most of the wheat I saw was at ¼ to nearly full berry.  Foliar diseases have definitely increased.

Around Stillwater, powdery mildew is evident on the lower leaves in my fungicide trial (approx. 25% severity).  In the variety demo strips at Stillwater, I can find severities >65% on lower leaves.  However, stripe rust is still the most evident foliar disease with mid-canopy leaves of susceptible varieties often completely or nearly completely infected.  Flag leaves of susceptible varieties around Stillwater are beginning to show stripe rust pustules, but that is still not uniform in all fields/locations.  Also this past week I started to see leaf rust pustules developing on lower leaves; I only occasionally saw pustules on flag leaves with the exception of ‘Jagalene’, which was at 90% or so.

In central OK I saw mostly the same thing.  At the variety trial near Kingfisher (Kingfisher Cnty), disease was surprisingly light with stripe rust the most evident.  Near Apache OK (southern Caddo Cnty), disease was more prevalent with stripe rust the most severe.  Varieties resistant to stripe rust but susceptible to leaf rust (e.g., ‘Jackpot’ were beginning to show more leaf rust pustules).  Tan spot also was evident at this variety trial as it is a no-till field.

This overhead shot of the Chickasha intensive and standard wheat variety trials illustrates the severity of stripe rust in the region. The intensively managed trials on the left was treated with a fungicide just prior to heading. The standard trial on the right has the exact same varieties but no fungicide. The "middle" replication between the two studies is a border of Ruby Lee that is 1/2 treated 1/2 non treated. Photo courtesy Brian Arnall.

This overhead shot of the Chickasha intensive and standard wheat variety trials illustrates the severity of stripe rust in the region. The intensively managed trials on the left was treated with a fungicide just prior to heading. The standard trial on the right has the exact same varieties but no fungicide. The “middle” replication between the two studies is a border of Ruby Lee that is 1/2 treated 1/2 non treated. Photo courtesy Brian Arnall.

In southwestern OK (near Altus, OK), stripe rust was severe (90% or so) on the flag leaves of susceptible varieties such as ‘Ruby Lee’, ‘Everest’, and ‘Garrison’.  Varieties with resistance to stripe rust such as ‘Gallagher’ and ‘Billings’ showed little sporulation but loss of some green tissue due to the hypersensitive reaction (HR).  ‘Greer’ showed no stripe rust and no dead tissue due to the HR.  Here again, a variety like Jackpot showed no stripe rust, but leaf rust was at a moderate level.  An interesting observation was made by Dillon Butchee (Helena Chemical Rep), who noticed stripe rust sporulating inside the glumes of susceptible varieties, which I have seen only occasionally in Oklahoma.

In more northern OK, Greg Highfill (Extension Educator, Woods Cnty – near Alva, OK) indicated he has seen small amounts of stripe rust in the border of the test plot near Alva.  Although temperature is increasing, the forecast for next week is highs only in the low to mid 80s with Tuesday-Thursday being rainy again.  These temps will be lower in northern and northwestern OK.  Hopefully the rain will continue, but these conditions will favor continued spread and increase of particularly leaf rust.  For most of Oklahoma, I believe wheat is past or quickly approaching the point where a fungicide can no longer be applied.  For a discussion of this, see “CR-7668 Foliar Fungicides and Wheat Production in Oklahoma – April, 2015,” which is available at www.wheat.okstate.edu.

Stripe rust at Alva, Oklahoma. Photo courtesy Greg Highfill

Stripe rust at Alva, Oklahoma. Photo courtesy Greg Highfill

 

Finally, the diagnostic lab continues to receive samples testing positive for Wheat streak mosaic virus.  For information on mite-transmitted diseases, I refer you to EPP-7328 (Wheat Streak Mosaic, High Plains Disease, and Triticum Mosaic:  Three Virus Diseases of Wheat in Oklahoma) also available at www.wheat.okstate.edu

Reports/excerpts of reports from other states: 

Nebraska:  Dr. Stephen Wegulo (Extension Plant Pathologist); Univ of Nebraska, 28-Apr-2015:  “Yesterday I surveyed wheat fields in south central and southeast Nebraska.  Stripe rust was widespread (prevalence of >70%) in the southernmost tier of counties.  Incidence ranged from about 15% to > 80% in some fields.  Severity was mostly trace to low (< 10%), although a few isolated leaves had >50% severity (see attachment).  Growth stage was mostly Feekes 6; in a few fields it was Feekes 6 to 8, and in two irrigated fields wheat was in the boot stage.  These two irrigated fields apparently had been sprayed and there was no stripe rust in them, but I was able to find some leaves on which stripe rust development was stopped by the fungicide spray.  There was severe winter kill in some fields to the extent that the wheat was sprayed with herbicide and another crop will be planted.

Last week (Thursday and Friday) I surveyed wheat fields in the southern and northern Panhandle of Nebraska (the far northwest of the state) and in southwest and west central Nebraska.  I found no foliar diseases, but there was root rot in one field that also had some winter kill in the northern Panhandle.  In the west central part of the state, there was severe winter kill in some fields (see slide #3 in the attachment).  Growth stage ranged from Feekes 5 in the Panhandle to Feekes 5 to 6 in the southwest and west central parts of the state.”

Wheat disease update – 23 April 2015

Wheat disease updates are written by Dr. Bob Hunger, OSU Extension Plant Pathologist

Oklahoma:  Again, a cool and moist week in Oklahoma with rain and cool temperatures in the forecast through the weekend.  Wheat is mostly at flowering around Stillwater but by early next week will likely be past flowering.  From what I hear across the state, wheat is quickly approaching, at, or will be quickly past flowering (depending on what part of the state, when planted, and how much drought stress was endured).

Around Stillwater there has been an increase in stripe rust and powdery mildew (especially stripe rust).  Leaf rust also has increased, but not to the same extent (incidence or severity) as stripe rust.  Dr. Brett Carver (OSU Wheat Breeder) indicated he saw significant stripe rust in his nurseries at Lahoma (north-central OK).  Gary Strickland (Jackson County Extn Educator) also has observed an increase in stripe rust (and to a lesser extent, leaf rust) in far southwestern Oklahoma.  My impression is that stripe rust has activated again with the cool and wet weather, and continues to spread across Oklahoma.  This Thursday and Friday there will be field days in central Oklahoma, so look for a more extensive report next week.

To the south of us in Texas (far southern Texas), Dr. Amir Ibrahim (Professor, Small Grains Breeder/Geneticist; Texas A&M AgriLife Research; College Station, TX) has indicated in breeder nurseries near Castroville, TX, that there is a mixture of stripe rust, leaf rust, bacterial leaf streak and some septoria.  This has occurred because of back-and-forth switching between cool and warm temperatures mixed in with lots of rain.  To some extent, this also has occurred across Oklahoma during April.

Mite-transmitted viruses also are prevalent in Oklahoma this year.  Yesterday when in nurseries here at Stillwater I noticed occasional trapped heads scattered throughout the field.  In observing these in the lab using a dissecting scope, I found wheat curl mites associated with these trapped heads.  Although only sporadic around Stillwater, the Diagnostic Lab has received multiple samples that they confirmed for presence of Wheat streak mosaic virusWheat mosaic virus (High plains virus), and/or Barley yellow dwarf virus.  This includes samples from Grady, Noble, Grant, Texas and Woods Counties.  I would refer you to EPP-7328 (Wheat Streak Mosaic, High Plains Disease, and Triticum Mosaic:  Three Virus Diseases of Wheat in Oklahoma) available at http://osufacts.okstate.edu for more information on these mite-transmitted viruses.

 

Reports/excerpts of reports from other states: 

Kansas Doug Shoup (SE Area Crops/Soil Specialist) & Erick DeWolf (Extn Plant Pathologist), Kansas State University, 22-Apr-2015:  “Stripe rust has been found in several fields of wheat in southeast , south central, and north central Kansas. Given the forecast of cool and relatively wet conditions for the next seven days, this is a potentially significant situation for fields anywhere in Kansas planted to varieties susceptible to stripe rust. Intensive scouting of fields should begin now.”  [This was the first paragraph of their report, which can be found at:

https://webapp.agron.ksu.edu/agr_social/eu_article.throck?article_id=532

Brown wheat mite showing up in winter wheat

By Tom Royer, OSU Extension Entomologist

Our Plant Disease and Insect Diagnostic lab received samples of wheat that were damaged by brown wheat mites. Producers need to remain alert so that they don’t mistake damaged wheat from brown wheat mite for drought or virus disease.

Brown wheat mite is small (about the size of this period.) with a metallic brown to black body and 4 pair of yellowish legs. The forelegs are distinctly longer that the other three pair. Brown wheat mites can complete a cycle in as little as 10-14 days. Brown wheat mite causes problems in wheat that is stressed from lack of moisture. They feed by piercing plant cells in the leaf, which results in “stippling”. As injury continues the plants become yellow, then dry out and die. They are very susceptible to hard, driving rains which many areas have now experienced, but until then they can cause yield loss when present in large numbers.

A closeup of a brown wheat mite. Photo courtesy Franklin Peairs, CSU.

A closeup of a brown wheat mite. Photo courtesy Franklin Peairs, CSU.

Brown what mite can severely damage wheat that is already stressed due to drought or other adverse environmental conditions.

Brown what mite can severely damage wheat that is already stressed due to drought or other adverse environmental conditions.

Brown wheat mites are about the size of a period at the end of a sentence and can be difficult to see with the naked eye.

Brown wheat mites are about the size of a period at the end of a sentence and can be difficult to see with the naked eye.

We typically experience 3 generations per year. However, in this sample, the mites had already caused considerable damage and had laid significant numbers of diapausing white eggs that tell us they have completed their last generation of the growing season and these eggs will oversummer.

Brown wheat mite eggs in soil.

Brown wheat mite eggs in soil.

Research suggests that a treatment threshold of 25-50 brown wheat mites per leaf in wheat that is 6-9 inches tall is economically warranted. An alternative estimation is “several hundred” per foot of row. If you find active brown wheat mites in your field, check CR-7194, Management of Insect and Mite Pests in Small Grains for registered insecticides, application rates, and grazing/harvest waiting periods. It can be obtained from any County Extension Office, or found at www.wheat.okstate.edu

Wheat disease update – 17 April 2015

Wheat disease updates are written by Dr. Bob Hunger, OSU Extension Plant Pathologist

Oklahoma:  This past week has been wet and cool across most of Oklahoma, which has greatly helped the wheat but also should lead to more foliar diseases – especially stripe and leaf rust.  Around Stillwater, we have not seen a big increase in stripe rust yet, but can find many leaves beneath the flag leaf on which there are actively sporulating pustules.  There also are leaves on which the black spore structure stage of stripe rust has appeared (called the telial stage – see photo – note actively sporulating pustules towards the base of the leaf).  Typically this indicates the disease is “shutting down,” which it was prior to this week.  However, with the cool and wet weather since Monday, there likely will be a “reactivation” of stripe rust – especially given that cool and wet weather is forecast for the next 5-10 days as well!

The black spore structure stage (telial stage) of stripe rust. Note actively sporulating pustules towards the base of the leaf.

The black spore structure stage (telial stage) of stripe rust. Note actively sporulating pustules towards the base of the leaf.

I get the impression from talking to Aaron Henson (County Educator; Tillman County) as well as other growers and consultants around the state that this is similar to what they are seeing.  Wheat seems to range from boot to heads emerging, so if you are contemplating applying a fungicide to protect a promising wheat yield, I suggest it be done soon.  Remember, GS 10.5 (heads fully emerged but not yet flowering) is the cut-off for applying fungicides for wheat foliar diseases.  That point likely is not far away for much of southern and central Oklahoma.  It likely is a bit farther away for northern and northwestern Oklahoma, but it is much better to apply a fungicide a little early rather than after the flag leaf is infected.

Most of the samples that came into the Diagnostic lab last week tested positive for wheat streak mosaic (WSM), including three from the panhandle.  However, there is nothing that can be done about WSM at this point.  I would refer you to EPP-7328 (Wheat Streak Mosaic, High Plains Disease, and Triticum Mosaic:  Three Virus Diseases of Wheat in Oklahoma) available at www.wheat.okstate.edu for more information on these mite-transmitted viruses.

Reports/excerpts of reports from other states:

Colorado  Dr. Scott Haley (Professor & Wheat Breeder, Colorado State University) 16-Apr-2015:  “FYI, stripe rust was confirmed for a field site near the Denver International Airport in Colorado this week. Infection was moderate but cool wet weather we are experiencing now could cause this to increase. This is pretty early for stripe rust sightings in eastern Colorado.”

Northwestern / north central Oklahoma wheat update – drought, greenbugs, and freeze

Dr. Hunger traveled southwest Oklahoma this week, so I made a trip out Hwy. 60 yesterday to evaluate freeze injury and assess the overall condition of the wheat crop in northwestern and north central Oklahoma. Last week’s warm temperatures and wind have taken their toll on wheat in Kay, Grant, and eastern Garfield Counties. It is not too late for rain to save a partial wheat crop in these areas, but the “full yield potential” ship sailed long ago. Wheat sown behind summer crops is the hardest hit, and wheat in these fields could best be described as yellow and thin. If the weather turned and we received rain in the next week, I would predict that yield potential in these fields would still only be around the 15 bushel mark. Without rain, subtract around 15 bushels. Wheat planted behind summer fallow has held on a little longer, but is clearly showing the signs of extreme drought stress. If we receive rain in the next week (and continue to see rain) these fields could still make 20 – 30 bushels per acre. In the absence of rain in the near future, they will be 10 bushels per acre or less.

Wheat in the Lamont test plot was approximately GS 7 - 8. Flag leaves were rolled and plants were starting to abort tillers.

Wheat in the Lamont test plot was approximately GS 7 – 8. Flag leaves were rolled and plants were starting to abort tillers.

 

In addition to drought stress, we found freeze injury and greenbugs at Lamont. I was a little surprised to find freeze injury and even more surprised to find the greatest injury in the later-maturing varieties. We split several stems of early varieties such as Ruby Lee and Gallagher and did not find any injury. These varieties would have likely been at approximately GS 7 – 8 when the freeze occurred. We found significant injury in later-maturing varieties such as Endurance, but these varieties were likely only GS 6 – 7 when the freeze occurred. Conventional wisdom regarding freeze injury is that the more advanced the variety, the greater the likelihood of freeze injury. After seeing the same phenomenon last year (i.e. the greatest injury in later maturing varieties) I am changing my thinking on freeze injury and now say that all bets are off when it comes to freeze injury in drought stressed wheat.

Freeze injury was greatest in late-maturing varieties at Lamont.

Freeze injury was greatest in late-maturing varieties at Lamont.

 

Overall wheat condition started to improve around Nash and Jet, I would say that much of the wheat in this area is CURRENTLY in fair to good condition. I emphasize the currently in the previous sentence, as the only difference between wheat in the Cherokee area and wheat to the east was about one week’s worth of moisture. Some terrace ridges had already started turning blue and moisture was starting to run out. Without rain wheat in this area will rapidly deteriorate from good to poor. One consistent theme throughout the day was greenbugs. Many sites had evidence of parasitic wasp activity (i.e. aphid mummies), but the presence or absence of parasitic wasp activity varied field by field. Dr. Royer has indicated that greenbugs still need to be controlled in drought stressed wheat. If parasitic wasps are active, the best decision is to let them do the aphid killing for you. If no mummies are present, then insecticide control could be justified. The only sure way to make this determination is to use the glance-n-go sampling system.

 

Greenbugs were alive and well at Lamont

Greenbugs were alive and well at Lamont

Parasitic wasps were keeping greenbug populations under control in this field

Parasitic wasps were keeping greenbug populations under control in this field

Active and parasitized greenbugs on the same plant

Active and parasitized greenbugs on the same plant

 

Similar to Lamont, we found freeze injury in the Cherokee and Helena areas. Many of the worst looking fields (extensive leaf burn) had only superficial injury and should recover if moisture allows. Conversely, some plants that showed no outward signs of freeze injury had injured heads within.  Most fields I surveyed had less than 10% injury, but one field was a complete loss. On the surface the 10% injury field and 100% loss field looked the same, so I cannot over stress the importance of splitting stems. I have received a few additional reports of freeze injury from Kay County this morning, so it is important for producers throughout northern Oklahoma to evaluate their wheat on a field by field basis.

 

Plants that look healthy on the exterior could contain damaged wheat heads

Plants that look healthy on the exterior could contain damaged wheat heads

A closeup of the damaged wheat head from the picture above

A closeup of the damaged wheat head from the picture above

Although freeze injury to plant tissue in this field was severe, the wheat heads were mostly left unscathed

Although freeze injury to plant tissue in this field was severe, the wheat heads were mostly left unscathed

A closeup of a head from the freeze-injured wheat shown above. Although tissue damage is severe, the growing point and wheat head are still viable

A closeup of a head from the freeze-injured wheat shown above. Although tissue damage is severe, the growing point and wheat head are still viable

A final note on freeze injury. Freeze injury appeared to be worst in no-till fields and in areas where residue was heaviest. Based on my observations, this was not due to winterkill or poor seed to soil contact. My best explanation is that the lack of soil cover in conventional till fields allowed stored heat to radiate from the soil surface and slightly warm the crop canopy. The insulating effect of residue in no-till fields did not allow radiant heating to occur. Given the pattern of freeze injury in fields with varying degrees of residue across the field, I feel pretty confident in this analysis of what occurred.

Please use the comment section to share pictures or descriptions of wheat in your area.

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